The MBA Hospitality Management aims to develop your knowledge and skills as a manager, and specifically the knowledge and skills required in managing hospitality organisations such as hotels, restaurants, and contract caterers.
You will be provided with leading-edge theory and practice concerning the role of the internet and other IT systems in tourism and supplements this with an introduction to other key management disciplines. The course will engage you in conceptual thinking, analysis and research; however, it seeks to take you beyond the analytical emphasis of many MBA programmes and encourages you to develop and implement creative ideas and solutions to organisational issues
This module provides students with the financial skills required to make constructive comments and decisions necessary for the survival and success of both profit and non-profit organisations within the service sector.
This module aims to critically demonstrate the principles and theories of strategic management. It serves to develop student’s skill in the context of strategy-analysis, formulation, implementation, turnaround, acquisitions and mergers, branding, re-engineering, finance and portfolio analysis.
This module enables students to develop a critical understanding of the main theories, principles and concepts relating to research philosophies. Students also develop the ability to plan, execute and evaluate a significant research project.
The module aims to provide students with an array theories relating of operations management as they apply them to various organisations. It provides a perspective on operations management which contributes to the competitiveness of an organization and also provides a comprehensive coverage of significant issues relevant to most organisations.
This module enables students to critically understand and evaluate the principles of learning in the context of the individual and the organisation. Students will acquire the skills to demonstrate and critically evaluate creative solutions in pursuit of personal and organisational aims and objectives.
This module develops and provides students an extensive understanding of the theoretical and practical aspects of marketing strategy. It enables them to critically analyse the nature of strategic decisions in marketing and to demonstrate creativity in solving marketing problems.
This module analyses the nature of management in the service sector and other associated industries from various perspectives. It provides students with an evaluative overview of the new research, conceptual development and practice in growing sectors of the economy, and to compare the management of private and public sector organisations through case studies.
This module aims to develop students’ ability to apply the skills of research and inquiry to produce original work which contributes to a subject, field or profession. It enables students to develop further research skills and demonstrate the ability to present research findings in the form of professional academic writing.
This module aims to develop and practice analysis and application of theoretical frameworks, conceptual models and empirical evidence in relation to a range of contemporary issues relating to the provision and consumption of hospitality in a variety of contexts. It also apply sociological and cultural perspectives to inform the management of hospitality.
Master of Business Adminstration | Bachelor Degree in Accountancy
The University of Manchester | The National University of Singapore
Part Time
2
Strategic Management
Dr Kumaran Rajaram
Doctor in Philosophy in Business and Management | Graduate Diploma In Research Management | Master of Business Administration | Postgraduate Diploma in Marketing | Bachelor of Science (Hons) in Business Administration (Marketing) | Diploma in Business Administration | Diploma in Electrical Engineering
University of South Australia | University of South Australia | University of Southern Queensland | Chartered Institute of Marketing | University of Wales | University of Wales | Singapore Polytehnic
Part Time
3
Research Methods for Business
Tony Toh Yew Soon
Msc (Mgmt of Technology), Bachelor of Engineering
Nanyang Technological University / Nanyang Technological University
Part Time
4
Contenporary Issues in Hospitality Management
Aji Divakar
Masters in Hospitality Mgmt / Degree in Hotel Mgmt & Catering Technology
Queen Margaret University, Edinburgh, Scotland, UK / Institute of Hotel Mgmt & Catering Technology, Kovalam, kerala, India
Part Time
5
Operations Management
Tony Toh Yew Soon
Msc (Mgmt of Technology), Bachelor of Engineering
Nanyang Technological University / Nanyang Technological University
Part Time
6
Creative Manager
Dr Kumaran Rajaram
Doctor in Philosophy in Business and Management | Graduate Diploma In Research Management | Master of Business Administration | Postgraduate Diploma in Marketing | Bachelor of Science (Hons) in Business Administration (Marketing) | Diploma in Business Administration | Diploma in Electrical Engineering
University of South Australia | University of South Australia | University of Southern Queensland | Chartered Institute of Marketing | University of Wales | University of Wales | Singapore Polytehnic
Each module is assessed by academic work comprising written assignments, case study reports, essays, examination as determined by the subject profile. The assessment criterion varies from module to module and level to level. The typical assessment consists of a 40% coursework component and a 60% close book examination.
DELIVERY METHOD Top Generally the curriculums for all levels are taught over 4 terms of 12 weeks. Modules are conducted in formal instructor-led classroom sessions where students are introduced to the course discipline. Each term will cover 2-3 modules with 50 contact hours per module. Lectures are 2-hour sessions and Tutorial 3-hour sessions weekly.
CAREER
Graduates will have the skills and knowledge to better manage their work or to change to one which is in the hospitality, tourism and travel industry.
Upon successful completion, students are eligible to progress to any Doctorate degree programme conducted in East Asia Institute of Management.
MBA Hospitality Management
(15 months)
MODULES:
1. Accounting & Finance for Service Industry
2. Strategic Management
3. Contemporary Issues in Hospitality Management
4. Research Methods for Business
5. Operations Management
6. Creative Manager
7. Marketing
8. Managing Service Industries, Organisations and People
9. Dissertation
A Bachelor degree
or
A recognized equivalent qualification
and
At least 2 years of working experience
International Students
A Bachelor degree
or
A recognized equivalent qualification
and
At least 2 years of working experience
and
Proficiency in English Language (Minimum IELTS 6.0 or equivalent)
East Asia Institute of Management is in the first batch to receive the EduTrust Certification for maintaining robust academic systems and processes, and upholding quality standards in its delivery of programmes.
Further, East Asia Institute of Management has adopted both the Escrow bank account and insurance facility to provide full protection of all course fees paid by all students as required under the EduTrust Certification Scheme.
The institution has in place a medical insurance coverage for hospitalisation and related medical treatment and also personal accident insurance for all its students.
Academic Programmes 